Jen van der Meer

What’s Your Foodprint?

Published: (Updated: ) in Inhabitat, Open Forum, Product Ecology, , by .

At Open Forum for Inhabitat: Take a look at your meal.  I’m looking at mushroom ravioli, parsley, olive oil, Italian bread, and parmesan cheese. But I can’t accurately tell you where these tasty food items come from, how far or wide reaching their impact. I do not know my meal’s “foodprint,” a concept discussed at […]